Although I'm very busy these past few days, and haven't had time to post, I have still been in the kitchen cooking and baking for my family. Cake of the week is the Drizzled Marble Cake (Spice and Spirit, page 366) I liked the taste of this crumby yet not too dry cake. My husband, on the other hand, didn't enjoy it too much as he found it too dry (although he did say it was much more moist then the bakery marble cake)
When I read "crumby" I knew it was something I needed to taste; looks delicious.
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